Discount Appliances, Cookware, Bakeware, Cooking Utensils, and Gourmet Food
 Location:  Home» Baking » Bakers » Emile Henry 10-1/2-Inch Oval Au Gratin, Azure Blue  
Categories
Kitchen Supplies
Dinnerware
Small Appliances
Baking
Cookware
Cutlery
Housewares
Gadgets
Gourmet Food
Dining Furniture
Kitchen Furniture
Cookbooks
Outdoor
Information
Security Policy
Return Policy
Related Categories
• Bakers
Cookware & Baking
Kitchen & Dining
Categories
Home & Garden
• Home & Garden 4-for-3 Offer
Specialty Stores
Home & Garden Features
Home & Garden
• Oval
Shape (feature_two_browse-bin)
Kitchen Linens
Kitchen & Dining (284507)
Refinements

Emile Henry 10-1/2-Inch Oval Au Gratin, Azure Blue

Emile Henry 10-1/2-Inch Oval Au Gratin, Azure Blue

enlarge enlarge 
Brand: Emile Henry
Category: Kitchen

List Price: $35.00
Buy New: $31.95
You Save: $3.05 (9%)



New (2) from $31.95


Color: Blue
Shipping Weight (lbs): 6
Dimensions (in): 10.5 x 7 x 2.8

MPN: 539008
Model: 539008
EAN: 3289315390083

Release Date: August 15, 2006
Availability: Usually ships in 1-2 business days

Features:
  • Made with beautiful colors, wonderful shapes to take from oven to your table, the glazes are extremely hard, will not scratch, crack or craze.
  • Keeps hot, keeps cold; pieces can go directly from the freezer to the hot oven (0 degrees F to 500 degrees F)
  • Absorbs, retains and transfers heat efficiently and evenly for better baking and cooking
  • Freezer, oven, broiler and microware safe; Easy to clean dishwasher safe
  • Oval gratin measurements-10.5 "x 7"; 1.06quart capacity

Accessories:

  • Emile Henry Provencal 6-Ounce Ramekin, Set of 4, Azure Blue
  • Emile Henry Colours Azur Creme Brulee Dish 6-in.
  • Emile Henry 12-Inch Pie Dish, Azure Blue

Similar Items:

  • Emile Henry Provencal 13-by-8-1/2-Inch Lasagna Baker, Azure Blue

Editorial Reviews:

Product Description
A traditional dish with a simple shape, this is the basic oven dish that Emile Henry has been producing since 1850. For cooking gratins, meat or fish, it can be used for a multitude of recipes : veal olives (paupiettes de veau), roast lamb stuffed with mushrooms, roasted monkfish with smoked ham, crunchy cabbage with haddock, or potato gratin ... Thanks to its extremely hard glaze, you can slice your meat, poultry and game directly in the dish.The dish is very easy to clean, leaving it to soak if necessary.

Thanks for shopping with us!