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How to Cook Everything: Simple Recipes for Great Food 
enlarge enlarge  		 How to Cook Everything: Simple Recipes for Great Food
Author: Mark Bittman

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New (47) Used (53) Collectible (3) from $6.48

Rating: 4.5 out of 5 stars 375 reviews
Category: Book
Publication Date: August 14, 1998
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Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery) 
enlarge enlarge  		 Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery)
Author: Moosewood Collective

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Rating: 4.5 out of 5 stars 33 reviews
Category: Book
Publication Date: October 15, 1990
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Cover & Bake (Best Recipe) 
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Author: Cook's Illustrated Magazine

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Rating: 4.5 out of 5 stars 23 reviews
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Publication Date: September 30, 2004
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The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks 
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Authors: Edna Lewis, Scott Peacock

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Rating: 5.0 out of 5 stars 27 reviews
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Publication Date: April 15, 2003
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Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook (Betty Crocker Books) 
enlarge enlarge  		 Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook (Betty Crocker Books)
Author: Betty Crocker Editors

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The Slow Mediterranean Kitchen: Recipes for the Passionate Cook 
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Author: Paula Wolfert

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Rating: 4.0 out of 5 stars 10 reviews
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Publication Date: October 3, 2003
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The Best Recipe 
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Author: Editors Of Cook's Illustrated Magazine

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Rating: 5.0 out of 5 stars 206 reviews
Category: Book
Publication Date: September 10, 1999
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The Amish Cook: Recollections and Recipes from an Old Order Amish Family 
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Authors: Elizabeth Coblentz, Kevin Williams

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Rating: 4.5 out of 5 stars 16 reviews
Category: Book
Publication Date: November 2002
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