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| | Hearthside Cooking: Early American Southern Cuisine Updated for Today's Hearth and Cookstove Author: Nancy Carter Crump
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Category: Book Publication Date: November 8, 2008 Availability: Usually ships in 1-2 business days
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| | A Thousand Years Over a Hot Stove: A History of American Women Told through Food, Recipes, and Remembrances Author: Laura Schenone
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Rating: 16 reviews Category: Book Publication Date: October 2003 Availability: Usually ships in 1-2 business days Condition: (Airport Place Books does... more
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