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Farberware Classic Stack 'N Steam 3-Quart Saucepot and Steamer

Farberware Classic Stack 'N Steam 3-Quart Saucepot and Steamer

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Brand: Farberware
Category: Kitchen

Buy New: $29.99



New (9) from $29.99

Rating: 4.0 out of 5 stars 20 reviews

Fragile: Yes
Shipping Weight (lbs): 3.6
Dimensions (in): 8.8 x 8.8 x 7.8

MPN: 70043
Model: 70043
UPC: 631899700438
EAN: 0631899700438

Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours

Features:
  • Heavy 18/10 stainless steel; 2-quart steamer fits inside 3-quart saucepot
  • Aluminum core in pot's base for even heating; base capped by stainless steel
  • Thick, durable, rolled pot rims for drip-resistant pouring; tight lid
  • Handles stay cool on stovetop, oven-safe to 350 degrees F
  • Lifetime warranty against defects

Accessories:

  • Farberware 9-Piece Kitchen-in-a-Crock Set, Black
  • Farberware 3-Piece Poly Cutting Board Set
  • Farberware 14-Piece Knife Block Set
  • Taylor Digital Instant-Read Pocket Thermometer
  • Matfer Exopat Baking Mat Set

Similar Items:

  • Farberware Classic Series 2-Quart Saucepan with Double Boiler Insert and Lid
  • Farberware Classic 12-Inch Fry Pan with Lid and Helper Handle
  • Farberware Classic 6-Quart Stockpot with Lid
  • Farberware Classic 10-Inch Fry Pan with Lid
  • Farberware Classic 4-Quart Covered Saucepot

Editorial Reviews:

Product Description
What could be healthier than steamed veggies on a bed of rice or pasta?With this stackable set you can utilize the steam from whatever's simmering below to cook whatever's on top. How's that for cooking efficiency?

Amazon.com Review
Functional as well as beautiful, this 3-quart saucepot and 2-quart steamer insert are made of heavy 18/10 stainless steel polished to a mirror finish. The pot has an aluminum core in its base to spread heat quickly and evenly. The core is completely clad in stainless steel so, like the rest of the pot and the steamer, the pot bottom resists corrosion and discoloring and cleans up easily. Thick rolled rims add durability and make it possible to pour from the pot without dripping. Because the pot is 4-1/2 inches deep and comes with a tight-fitting, domed lid, it is roomy enough to simmer stocks and soups and can also be used for braising veal shanks or for cooking chili on the stovetop or in the oven. (The handles are oven-safe to 350 degrees F and stay cool on the stovetop.) The pot and steamer are dishwasher-safe and come with a lifetime warranty against defects. --Fred Brack


Customer Reviews:   Read 15 more reviews...

5 out of 5 stars Farbareware Classic Cookware   May 6, 2007
Kenneth J. Braxton
1 out of 2 found this review helpful

I enjoy my Farbarware Classic cookware. It heats up fast and even. I like the stainless steel-clad bottom much better that the old aluminum-clad bottom. The stainless steel bottom is much easier to clean off tuff grease stains if you have to you an oven cleaner. I lost all of my Farbareware cookware to Hurricane Katrina and have replaced it. needed.


5 out of 5 stars This is a great steamer   February 6, 2007
M. Evans (Grand Rapids, MI USA)
2 out of 2 found this review helpful

I never wanted to hassle with the trouble of a bamboo steamer. This pot works great for quickly getting good results with fresh and frozen veggies. In retrospect I think I might need a bigger one and I may buy one that has a larger capacity, but that isn't the fault of the product. This does a great job and with a quick rinse of hot water and toss it in the dishwasher it's clean. I have had no issues with quality at all. This was a great buy for the price and I presume it will last my entire lifetime. Highly recommended!


4 out of 5 stars Great pot....   September 10, 2006
D. Oxford (Brooklyn, NY)
1 out of 2 found this review helpful

This is by far is one of the most used pieces of cookware in my cooking arsenal. My Aunt had purchased this for my birthday about 5 years ago, but over time I mistakenly have boiled things and have put too little water in the pot, resulting in the water burning off completely and then adding discoloration to the pot. Several burns later the pots had lost a lot of its quality and value [all my fault :-( ].

So I threw that one away and bought another one. It's a great pot but make sure you have enough water in the pot and you keep the flame low. If you mistakenly burnout the water in the steamer while it's still on the stove, the shine is gone. It will still function as expected, it just won't look as shiney as before.



5 out of 5 stars I have liked this pot   December 28, 2005
Maryland Gentleman (MD)
1 out of 2 found this review helpful

It is what it advertises a great quality stainles steel pot that is 3 quarts large. ( if you are not familiar with 3 quarts take a 1 quart piece of plastic from your cole slaw order and fill it up and pour it out 3x and thats 3 quarts. To measure the size of the steamer just pour out 2x.

There is no large handle sticking out and the handles do get very hot. So make sure to use potholders. Overall a great product. Excellent quality and looks great. I use it daily and love it.



4 out of 5 stars Great steamer, but handles get HOT!   February 13, 2004
Tony in SF (San Francisco)
4 out of 4 found this review helpful

Maybe "A customer from CLEVELAND, OH" was trying to cook more than one ostrich egg, because this thing has lots of room - as any 3qt pot will - for MANY normal sized chicken eggs. This thing is for steaming, anyway!

This is a great steamer. The only thing I don't like about it is the lack of a longer handle to stay cool away from the flame/burner. The small handles on this thing get very hot, and after cooking my ostrich eggs I have never been able to grab it off the stove without pot holders. High quality, definitely worth the price.

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