Waring Pro RO18 Professional 18-Quart Oven Roaster, Brushed Stainless |
 enlarge | Brand: Waring
Category: Kitchen
List Price: $190.00
Buy New: $99.95
You Save: $90.05 (47%)
Rating:  2 reviews
Shipping Weight (lbs): 20.6
Dimensions (in): 24 x 17.5 x 9.4
MPN: RO18
Model: RO18
UPC: 040072006524
EAN: 0040072006524
Availability: Usually ships in 1-2 business days
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Features:
| • | 1440-watt oven roaster in brushed stainless-steel housing | | • | Adjustable thermostat to 450 degrees F for ultimate control | | • | Spacious interior accommodates an 18-pound turkey | | • | Dishwasher-safe removable wire rack and enamel roasting pan included | | • | Measures 24 by 17-1/2 by 9-3/8 inches; 1-year limited warranty |
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Editorial Reviews:
Product Description
Cooking for a large family or dinner party often requires more than one oven. The Waring Pro Professional 18-Quart Roaster Oven accommodates up to an 18-pound turkey, freeing your primary oven for baked side dishes or desserts. A wire roasting rack is included, and the roasting pan lifts out for easy cleaning. Elegant brushed stainless steel styling and temperatures up to 450 degrees enhance the commercial appeal of this extra-large roaster. Adjustable thermostat to 450-degrees Waring limited one-year warranty
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Customer Reviews:
 Waring Pro RO18 Roaster September 3, 2008
Glenda Alman (Pelahatchie, MS USA)
1 out of 1 found this review helpful
I was looking for a product to cook 14 pork shoulder roasts for large event. I usually cook the roasts in a crock pot, but knew that to cook this many would take forever; besides the fact that many of them were too large to fit in a large crock pot. After some research, I found the Waring Pro RO18 and ordered 3 of them. I could put 2 roasts in each roaster. They did the job beautifully. I cooked, shredded, and froze the meat in ziplock bags. Then later used the roasters to serve it with BBQ sauce. I plan to use these roasters for years to come, cooking for my large family and friends. They do get hot on the outside, much like an oven, so be sure to set them on a heat-resistance surface.
 Lid Too Low for Large-Breasted Turkey December 3, 2007
J. Brown (Maryland)
3 out of 3 found this review helpful
While the oven is advertised as capable of roasting a 20-lb. turkey, I had to cut off the breastbone to get the lid to close enough to roast the bird. Otherwise, the oven worked well.
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